Cooklist AI
Hearty Chicken Fiesta Soup
Warm up with this Hearty Chicken Fiesta Soup, filled with bold flavors and tender chicken. This easy slow cooker recipe is perfect for busy weeknights or chilly evenings!
1
5 hr 15 min
TOTAL TIME
316
CALORIES
$0.89
PER SERVING
Ingredients
11 INGREDIENTS
12 SERVINGS
16 oz canned chili beans
Directions
6 STEPS
15 min
PREP TIME
5 hr
COOK TIME
5 hr 15 min
TOTAL TIME
1
In a pan, sauté the chopped white onion until soft and slightly golden. Transfer the sautéd onions to a slow cooker.
2
Add chili beans, black beans, corn, tomato sauce, diced tomatoes with green chiles, and taco seasoning to the slow cooker, stirring to combine.
3
Place the boneless, skinless chicken breasts on top of the mixture, ensuring they are slightly submerged in the soup.
4
Set the slow cooker to low heat, cover, and cook for 4 hours if using thawed chicken breasts, or 5 hours if using frozen.
5
After cooking, remove the chicken breasts from the soup and shred with two forks. Return the shredded chicken to the soup and stir well.
6
Serve hot, topped with shredded cheese, sour cream, and crushed tortilla chips.
Health Info
Macros
43g
CARBS
6g
FAT
21g
PROTEIN
Contains these allergens
MILK
WHEAT
29 Recipes for Chicken Soup
Frequently Asked Questions
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