Name: Gulliver's Creamed Corn
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1-2 teaspoons Salt; 2 Tablespoons Sugar; 2 Tablespoons Flour; 1/4 cup Parmesan Cheese grated; 2 Tablespoons Butter; 1 lb. Frozen Corn; 12 ounces Heavy Cream; 6 Bacon Slices optional

cream style corn

Can you substitute cream style corn for regular corn in a recipe?

How can I make cream style corn from scratch?

Why is my dish too sweet when I use cream style corn?

What recipes can I use cream style corn in?

How can I make my cream style corn creamier?

Can I make cream style corn without cream?

What can I do if my cream style corn is too runny?

Can I add cream style corn to my soup or stew?

White Corn, Heavy Cream, Butter, and Crispy Bacon make this one popular side dish!

Milk

Wheat

Seasonings

gram

salt

Sugars & Sweeteners

sugar

Flour & Meal

all purpose flour

Cheese

parmesan cheese

Butter & Margarine

butter

Canned Vegetables

corn

Creams & Creamers

milliliter

heavy cream

Bacon & Sausage

bacon

Selenium

Minerals

Total monounsaturated fatty acids

Manganese

Phosphorus

Sodium

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Iron

Cholesterol

Total polyunsaturated fatty acids

Sugar

Carbohydrates

Magnesium

Riboflavin (B2)

Vitamin B6

Calories

Protein

Calcium

Pantothenic acid (B5)

Potassium

Choline

Dietary Folate Equivalents

Niacin (B3)

Folic Acid (B9)

Water

Saturated Fat

Trans fatty acids

Dietary Fiber

Lactose

Zinc

Copper

Thiamin (B1)

Vitamin C

Alpha-carotene

Beta-cryptoxanthin

Vitamin K

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Creamed Corn

Gulliver's Creamed Corn

Baking Goods

Dairy

Produce

Meat & Seafood

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