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Gourmet Prosciutto & Brie Baguette
The Gourmet Prosciutto & Brie Baguette is a delicious foray into French cuisine, right from your home. The crusty French baguette brings together the saltiness from prosciutto, the smoothness of room-temperature Brie and a tangy arugula salad, all complemented by an aromatic garlicky herb butter. Th...
15 min
TOTAL TIME
611
CALORIES
$5.21
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1 whole french baguette
cut into four 6-inch pieces and halved horizontally
Directions
HERB BUTTER
15 min
PREP TIME
15 min
TOTAL TIME
1
In a small mixing bowl, add the softened butter, chives, parsley, Dijon mustard, and minced garlic clove. Mix until well combined.
ARUGULA SALAD
2
In a separate bowl, add arugula and drizzle with lemon juice. Sprinkle 1/4 teaspoon of salt and 1/8 teaspoon black pepper. Toss to combine.
ASSEMBLY
3
Spread the herb butter generously onto the cut sides of baguette pieces
4
Lay the prosciutto slices evenly across the bottom pieces of each baguette.
5
Place three pieces of Brie cheese on top of prosciutto in each baguette, season with remaining salt and pepper.
6
Divide arugula salad equally and place on top of Brie.
7
Cover each baguette with the corresponding top halves, press gently and cut in half if desired.
STORAGE
8
If not consuming immediately, wrap securely in cling film and refrigerate before serving.
Health Info
Macros
43g
CARBS
34g
FAT
37g
PROTEIN
Contains these allergens
MILK
WHEAT
1 Recipe for Baguette
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