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Melanie Makes
German Chocolate Pecan Pie
This German Chocolate Pecan Pie is a memorable holiday treat. Chocolate, pecans and coconut meld together in a pie crust to form a simply decadent dessert.
7
731
2
35 min
TOTAL TIME
749
CALORIES
$1.79
PER SERVING
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Ingredients
11 INGREDIENTS
8 SERVINGS
6 oz german chocolate
1/2 tsp salt
2 tbsp flour
1 whole frozen deep dish pie crust
2 tbsp coffee
1/2 cup corn syrup
2 1/2 cups pecans
3/4 cup unsweetened coconut flakes
5 tbsp butter
1/2 cup brown sugar
2 whole eggs
Directions
10 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Melanie Makes
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Health Info
Macros
64g
CARBS
55g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Chocolate Pecan Pie?
What ingredients do I need to make Chocolate Pecan Pie?
Can I use a store-bought pie crust?
Can I use a different type of nut instead of pecans?
How do I prevent the pecans from sinking to the bottom of the pie?
Can I make the pie filling ahead of time?
How do I know when the pie is done?
How should I store leftover pie?
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