Name: Garlic Parmesan Roasted Broccoli
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 4 tablespoons olive oil; 2 large broccoli heads, cut into florets; 3 garlic cloves, minced; 1/4 teaspoon freshly ground black pepper; 1/2 cup grated Parmesan cheese; 1/2 teaspoon kosher salt

parmesan broccoli

This Garlic Parmesan Roasted Broccoli recipe adds a flavorful twist to the classic oven-roasted broccoli. Tender, perfectly roasted broccoli is enhanced with garlic and grated Parmesan, creating a deliciously easy and healthy side dish.

Milk

Vegetarian

Mediterranean

Low Carb

Gluten Free

Oils

milliliter

olive oil

Fresh Vegetables

gram

broccoli

garlic

Seasonings

black pepper

Cheese

grated parmesan cheese

Coarse Salt

Water

Calories

Carbohydrates

Dietary Fiber

Insoluble Fiber

Sugar

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Iron

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Cholesterol

Saturated Fat

Calcium

Elevate your everyday broccoli with this mouth-watering side dish that brings together crispy broccoli florets roasted to perfection with a tantalizing blend of garlic-infused olive oil, parmesan cheese, and a burst of fresh lemon flavor.

Crispy Garlic Parmesan Roasted Broccoli

Rich, flavorful, and vibrant, this Herb-Garlic Roasted Broccoli with Parmesan is cooked to tender perfection and generously seasoned with garlic, herbs, and a splash of lemon. Finished with a sprinkle of Parmesan, it's the ultimate homemade comfort side dish.

Herb-Garlic Roasted Broccoli with Parmesan

Discover tasteful simplicity with this easy-to-make Parmesan & Garlic Broccoli Saute enhanced with toasted pine nuts. This dish achieves a delightful balance of flavors, textures, and nutritional values.

Parmesan & Garlic Broccoli Saute with Pine Nuts

The perfect side dish to any meal! Broccoli baked with olive oil and garlic then sprinkled with parmesan cheese. Only 122 calories per serving!

Garlic Parmesan Broccoli

Garlic Parmesan Roasted Broccoli

Baking Goods

Produce

Dairy

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Place the broccoli florets on a rimmed baking sheet

Drizzle the olive oil over the broccoli florets

Add the minced garlic to the broccoli florets

Using your hands, gently toss the broccoli florets so that they are evenly coated in the olive oil and garlic

Arrange the broccoli florets in an even layer across the pan

Season the broccoli florets with kosher salt and freshly ground black pepper

Roast the broccoli for 12 minutes, then remove the baking sheet from the oven and carefully sprinkle the grated Parmesan cheese over the broccoli florets

Return the baking sheet to the oven and roast for an additional 7-8 minutes, until the broccoli florets are fork-tender and lightly browned

Garlic Parmesan Roasted Broccoli

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