Name: French Strawberry Cake
Prep time: 10 min
Cook time: 40 min
Total time: 75 min
Ingredients: 1 t. vanilla extract; 2 large eggs; 1 1/4 t. baking powder; 1 stick unsalted butter, softened; 1 1/4 c. granulated sugar, divided; 16 oz. fresh strawberries, stemmed and halved; 1/2 c. sour cream; 1 1/3 c. all-purpose flour; 1/4 t. salt

Strawberry Cake

How do you keep strawberry cakes from getting soggy?

Do I need to refrigerate strawberry cake?

Can I use chocolate instead of white chocolate for making strawberry cake truffles?

French Strawberry Cake makes a stunning presentation straight out of the pan it is baked in - plus it is mixed together in just one bowl. An easy and impressive cake for strawberry season.

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Extracts

milliliter

vanilla extract

gram

eggs

Rising Agents

baking powder

Butter & Margarine

unsalted butter

Sugars & Sweeteners

sugar

Fresh Fruit

strawberry

Creams & Creamers

sour cream

Flour & Meal

all purpose flour

Seasonings

salt

Folic Acid (B9)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Potassium

Minerals

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Cholesterol

Calcium

Calories

Vitamin C

Sodium

Water

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Lactose

Vitamin D

Vitamin K

Beta-cryptoxanthin

Selenium

Lutein+zeaxanthin

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Baking Goods

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