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Effortless Slow Cooker BBQ Baby Back Ribs
Bring out your slow cooker and discover a new way to enjoy a crowd favorite: barbecue ribs. With these tender and flavorful baby back pork ribs, enjoy a barbecued feast at home. As simple as prepare, set, and forget. These ribs, coated in a homemade savory-sweet sauce, will make you forget about din...
3
7 hr 15 min
TOTAL TIME
879
CALORIES
$8.92
PER SERVING
Ingredients
Directions
BBQ SAUCE
15 min
PREP TIME
7 hr
COOK TIME
7 hr 15 min
TOTAL TIME
1
In a bowl, mix together barbecue sauce, brown sugar, apple cider vinegar, dried oregano, Worcestershire sauce, cayenne pepper, and chili powder.
RIBS
2
Clean the baby back pork ribs if necessary, pat dry. Season both sides of the ribs evenly with salt and black pepper.
3
Place the seasoned ribs in the slow cooker, then cover them generously with the barbecue sauce.
4
Set the slow cooker on low and cook for seven hours.
FINISH
5
Once done, gently spoon over some of the remaining sauce in the slow cooker onto the ribs before removing.
6
Cut into individual rib pieces, and serve hot with extra barbecue sauce on the side.
Health Info
Macros
72g
CARBS
34g
FAT
65g
PROTEIN
Contains these allergens
FISH
1 Recipe for Baby Back Ribs
Frequently Asked Questions
Should I boil my baby back ribs before grilling?
Why are my baby back ribs tough?
How do I get smoky flavor into my baby back ribs?
How can I make my seasoning stick better to the ribs?
Why are my baby back ribs dry?
Should I marinate my baby back ribs?
How do I prevent the ribs from curling when grilling?
How can I tell if my baby back ribs are done?
How do I remove the membrane from the ribs?
What are some ways to season baby back ribs?
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