Name: Effortless Slow Cooker BBQ Ribs
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Ingredients: 3 teaspoons dried oregano; 2 cups barbeque sauce; 1 tablespoon cayenne pepper; 2 teaspoons salt; 1 tablespoon smoked paprika; 1/4 cup brown sugar; 3 pounds baby back pork ribs, cut into 3-4 ribs sections; 4 tablespoons cider vinegar; 1 teaspoon Worcestershire sauce; 2 teaspoons ground black pepper

Ribs Dish

What kind of ribs should I use for my ribs dish?

Should I remove the membrane from the ribs?

Should I cover my ribs while they're in the oven?

What should be the internal temperature of ribs when they're done?

How long should I let my ribs rest after cooking?

Unleash the magic of your slow cooker to create these tender, savory BBQ ribs. Coated in a sweet and tangy sauce with a gentle kick of heat, these ribs will have you wondering why you haven't been using your slow cooker for more than just chili. Get ready to enjoy a BBQ favorite in the comfort of your own home!

Fish

Seasonings

gram

dried oregano

Sauces

barbecue sauce

cayenne pepper

salt

smoked paprika

Sugars & Sweeteners

brown sugar

Pork

baby back ribs

Vinegar

milliliter

apple cider vinegar

worcestershire sauce

black pepper

Cholesterol

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Choline

Vitamins

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

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Effortless Slow Cooker BBQ Ribs

Baking Goods

Condiment & Toppings

Meat & Seafood

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In a small bowl, combine the barbeque sauce, brown sugar, cider vinegar, dried oregano, Worcestershire sauce, cayenne pepper, and smoked paprika to form a sauce.

Rub the ribs with salt and pepper, then place them in the slow cooker.

Pour the sauce over the ribs, ensuring all sides are coated.

Cook on low for eight hours or on high for four hours.

After the ribs are done, spoon some of the sauce left in the slow cooker over the ribs before removing.

Cut between each rib bone and serve with additional barbeque sauce as per preference.

Unleash the magic of your slow cooker to create these tender, savory BBQ ribs. Coated in a sweet and tangy sauce with a gentle kick of heat, these ribs will have you wondering why you haven't been using your slow cooker for more than just chili. Get ready to enjoy a BBQ favorite in the comfort of yo

Effortless Slow Cooker BBQ Ribs

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