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Easy Chocolate Bark with Curry, Pepitas, and Coconut Flakes
Easy Chocolate Bark with Curry, Pepitas, and Coconut Flakes is a sweet and savory combo that’s so toasty and warm, you’ll keep coming back for more.
27
20 min
TOTAL TIME
234
CALORIES
$0.67
PER SERVING
Ingredients
7 INGREDIENTS
8 SERVINGS
1/4 tsp flaked sea salt
1 tsp thai yellow curry paste
1 tsp coconut oil
1/4 tsp hot madras curry powder
10 oz dark melting wafers
1/4 cup pepitas
Oven Roasted
1/4 cup toasted coconut flakes
Directions
12 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Meg is Well
Health Info
Macros
26g
CARBS
14g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
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Beer Caramel and Pretzel Chocolate Bark
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Healthy Chocolate Bark
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1 hr
Dark Chocolate Bark with Apricots and Candied Pepitas
Frequently Asked Questions
What is Chocolate Bark?
What ingredients do I need to make Chocolate Bark?
What is the best type of chocolate to use for Chocolate Bark?
Do I need any special equipment to make Chocolate Bark?
Can I substitute ingredients in Chocolate Bark?
How can I adjust the consistency of my Chocolate Bark?
What are some common mistakes to avoid when making Chocolate Bark?
How should I store my Chocolate Bark and for how long does it last?
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