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Dark Chocolate Bark with Apricots and Candied Pepitas
Indulge in a decadent treat with this dark chocolate bark filled with dried apricots and crunchy candied pepitas for a delicious sweet and salty combination.
15
1 hr
TOTAL TIME
306
CALORIES
$1.09
PER SERVING
Ingredients
8 INGREDIENTS
10 SERVINGS
2 tsp liquid coconut oil
1/2 cup pepitas
1/8 tsp ground cinnamon
14 oz dark chocolate
1/4 tsp sea salt
2/3 cup dried apricots
1 pinch cayenne pepper
2 tbsp maple syrup
Directions
18 STEPS
45 min
PREP TIME
15 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Domesticate Me
Health Info
Macros
29g
CARBS
18g
FAT
4g
PROTEIN
Allowed on these diets
PALEO
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
What is Chocolate Bark?
What ingredients do I need to make Chocolate Bark?
What is the best type of chocolate to use for Chocolate Bark?
Do I need any special equipment to make Chocolate Bark?
Can I substitute ingredients in Chocolate Bark?
How can I adjust the consistency of my Chocolate Bark?
What are some common mistakes to avoid when making Chocolate Bark?
How should I store my Chocolate Bark and for how long does it last?
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