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Easy Cauliflower Delight Pizza
Discover a delicious low-carb pizza option with this Easy Cauliflower Delight Pizza, featuring a flavorful crust and savory toppings.
2
50 min
TOTAL TIME
334
CALORIES
$2.46
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1 cup cherry tomatoes
halved
1/2 tsp kosher salt
2 tbsp balsamic glaze
1 head cauliflower
roughly chopped
1 large egg
2 cloves garlic
minced
1/4 cup fresh basil
torn
1/2 cup freshly grated parmesan
divided
2 cups shredded mozzarella
divided
1/4 cup marinara sauce
Directions
11 STEPS
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
1
Preheat oven to 425°F.
2
Microwave the roughly chopped cauliflower in a microwave-safe bowl for 5-6 minutes, until softened.
3
Transfer the softened cauliflower to a food processor and pulse until it reaches a rice-like consistency.
4
Place the processed cauliflower in a clean kitchen towel, and press to remove any excess water.
5
In a large bowl, combine the cauliflower, egg, 1 cup of shredded mozzarella, 1/4 cup of grated Parmesan, and kosher salt to form dough.
6
Line a baking sheet with parchment paper and transfer the dough, pressing it into a thin, even crust.
7
Bake the crust for 20-25 minutes, or until golden and firm.
8
Remove the crust from the oven and spread the marinara sauce evenly over the surface.
9
Top with the remaining shredded mozzarella, remaining grated Parmesan, minced garlic, and halved cherry tomatoes.
10
Return the pizza to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and the crust is crisp.
11
Remove from the oven and garnish with torn fresh basil and a drizzle of balsamic glaze before serving.
Health Info
Macros
21g
CARBS
18g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
Is cauliflower pizza crust keto-friendly?
Why is my cauliflower pizza crust falling apart?
Is cauliflower pizza crust healthier than regular crust?
Why does my cauliflower pizza crust taste bitter?
How to I get a crispy cauliflower pizza crust?
Do I need to blanch the cauliflower for pizza crust?
Can I make cauliflower pizza crust ahead of time?
Why is my cauliflower pizza crust soggy?
Can I use a pizza stone for cauliflower pizza crust?
Can I use frozen cauliflower for pizza crust?
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