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Crispy Cornucopia Cauliflower Pizza

Rich and delightful - this Crispy Cornucopia Cauliflower Pizza is a delicious and healthy take on a classic dish. Topped with vibrant, colorful veggies, and smothered in melty cheese, we promise you'll never miss your old crust again!
3
1 hr
TOTAL TIME
430
CALORIES
$2.01
PER SERVING
Crispy Cornucopia Cauliflower Pizza
Directions
CRUST
20 min
PREP TIME
40 min
COOK TIME
1 hr
TOTAL TIME
1
Preheat the oven to 375 degrees.
2
Line a large baking sheet with parchment paper.
3
Rub parchment paper generously with olive oil.
4
Take the cauliflower florets and mince them in a food processor until rice-like.
5
Spread the riced cauliflower on several layers of paper towels or clean kitchen towel. Pat it dry and try to squeeze as much liquid out of cauliflower as possible.
6
In a medium mixing bowl, combine the riced cauliflower, eggs, minced garlic, garlic powder, dried basil, black pepper, and mozzarella cheese.
7
Spread this mixture on your prepared baking sheet and shape it into a pizza base.
8
Bake in the preheated oven for 20-25 minutes until golden brown then let it rest for 10 minutes.
TOPPING
9
Top the crust with an additional 1 cup of mozzarella cheese and your choice of diced vegetables.
10
Bake the topped pizza in the oven for an additional 10-15 minutes or until the cheese is bubbly and golden.
Health Info
Macros
17g
CARBS
28g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
EGGS
1 Recipe for Cauliflower Crust Cheese Pizza