Name: Divine Chocolate Peanut Butter No-Bake Cookies
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1/2 cup unsalted butter; 1 3/4 cups granulated sugar; 1/2 cup whole milk; 1/4 cup unsweetened cocoa powder; 3 1/2 cups quick-cooking oats; 1 tbsp vanilla extract; 1/4 tsp salt; 1/2 cup smooth peanut butter

Peanut Butter Cookies

Why do you put fork marks on peanut butter cookies?

What type of peanut butter should I use for peanut butter cookies?

How long should I bake peanut butter cookies?

How can I make my peanut butter cookies soft and chewy?

Can I make peanut butter cookies with only three ingredients?

These Divine Chocolate Peanut Butter No-Bake Cookies effortlessly combine smooth peanut butter, rich cocoa powder, and chewy oats for an indulgent, quick treat. No oven required, you'll have a tasty treat ready in a snap!

Milk

Peanuts

Gluten Free

Lactose Free

Vegetarian

Butter & Margarine

gram

unsalted butter

Sugars & Sweeteners

sugar

milliliter

whole milk

Baking Additives

unsweetened cocoa powder

Cereals

quick oats

Extracts

vanilla extract

Seasonings

salt

Nut Butter

Creamy Peanut Butter

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Iron

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin K

Vitamins

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Choline

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Dietary Folate Equivalents

Niacin (B3)

Vitamin B6

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

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Flourless Peanut Butter Cookies

Divine Chocolate Peanut Butter No-Bake Cookies

Dairy

Baking Goods

Meal

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/divine-chocolate-peanut-butter-no-bake-cookies-2705809-1.jpeg

In a medium saucepan over medium-high heat, melt the unsalted butter.

Add the granulated sugar, whole milk, and unsweetened cocoa powder to the melted butter. Stir to combine.

Bring the mixture to a rolling boil and let it boil for 2 minutes, stirring occasionally.

Remove the saucepan from heat and stir in smooth peanut butter, quick-cooking oats, vanilla extract, and salt. Mix well until all ingredients are incorporated.

Line a cookie sheet with parchment paper.

Using a medium-sized cookie scoop, scoop the cookie mixture and drop it onto the parchment paper-lined cookie sheet.

Allow the cookies to set and cool to room temperature or refrigerate them until firm.

Divine Chocolate Peanut Butter No-Bake Cookies

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