Name: Delicious Russian-Style Pork Dumplings
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1 teaspoon salt; 1 teaspoon black pepper; 500 grams ground pork; 2 tablespoons fresh dill, chopped; 1 tablespoon white vinegar; 20 store bought dumpling wrappers; 1 medium onion, finely chopped; 2 tbsp fresh dill, finely chopped; 5 cloves of garlic, minced

Dumplings

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Experience the rich Russian flavors at the comfort of your home with these delicious pork dumplings. Filled with a savory mixture of pork, dill, garlic, and onions, these dumplings make for a delightful dinner. Served with freshly chopped dill and a splash of vinegar, they are a sure hit with family and friends.

Wheat

Seasonings

gram

salt

black pepper

Pork

ground pork

Fresh Vegetables

fresh dill

Vinegar

milliliter

white vinegar

Tortillas & Wraps

potsticker wrapper

onion

garlic

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Delicious Russian-Style Pork Dumplings

Baking Goods

Meat & Seafood

Produce

Condiment & Toppings

Bakery

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In a bowl, combine the ground pork, onion, garlic, fresh dill, black pepper, and salt, mixing well to incorporate the flavors.

Place a teaspoon of the pork mixture in the center of each dumpling wrapper.

Fold the wrapper in half to form a half-moon shape, ensuring the edges are sealed tightly.

Bring the two corners of the dumpling together, pinching them to seal to create a typical Pelmeni shape.

In a large pot of boiling water, add the dumplings, ensuring they are not crowding. Cook for five minutes, or until they float to the top.

Serve the dumplings hot, sprinkled with freshly chopped dill and a splash of white vinegar.

Experience the rich Russian flavors at the comfort of your home with these delicious pork dumplings. Filled with a savory mixture of pork, dill, garlic, and onions, these dumplings make for a delightful dinner. Served with freshly chopped dill and a splash of vinegar, they are a sure hit with family

Delicious Russian-Style Pork Dumplings

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