Name: Delectable Chocolate Bliss Pie
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 1/2 cup melted unsalted butter; 1/4 cup unsalted butter; 1 1/2 cups granulated sugar; 2 tablespoons unsweetened cocoa powder; 2 cups heavy cream, divided; 1 teaspoon vanilla extract; store-bought whipped cream; chocolate shavings; 4 large eggs; 200 grams semisweet chocolate, chopped; 2 1/2 cups chocolate baking crumbs

Chocolate Pie

What are the ingredients needed to make a chocolate pie?

Can I use a pre-made pie crust for a chocolate pie?

What is the best kind of cocoa powder to use for a chocolate pie?

Can I use a dairy-free milk alternative for a chocolate pie?

How can I prevent my chocolate pie filling from becoming lumpy?

Can I make a chocolate pie ahead of time?

What can I use as a topping for my chocolate pie?

How can I make a healthier version of chocolate pie?

This scrumptious Chocolate Bliss Pie features an indulgently rich chocolate filling with a smooth and velvety texture, sitting within a crisp and buttery homemade crust, and adorned with whipped cream and chocolate shavings. This recipe makes it easy to create a French Silk Pie experience without the worry of raw eggs.

Milk

Eggs

Wheat

Vegetarian

Butter & Margarine

gram

unsalted butter

Sugars & Sweeteners

sugar

Baking Additives

unsweetened cocoa powder

Creams & Creamers

milliliter

heavy cream

Extracts

vanilla extract

Dessert Toppings

whipped cream

Chocolate Candy

milk chocolate

eggs

Baking Chocolate & Chips

semi sweet chocolate

Baking Mixes

chocolate pie crust

Dietary Fiber

Carbohydrates

Vitamin C

Vitamins

Added Sugar

Sugar

Beta-carotene

Vitamin A

Lactose

Vitamin D

Water

Calories

Protein

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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If you're looking for a unique pumpkin pie recipe, you have to try this twist! Pumpkin chocolate pie is filled with the spices and warmth of a traditional pumpkin pie, but also with a hint of chocolate flavor. The gingersnap crust adds another depth of spice. Then, the entire pie is topped with pretty chocolate shavings and whipped cream.

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Delectable Chocolate Bliss Pie

Dairy

Baking Goods

Condiment & Toppings

Snacks

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In a bowl, mix together the chocolate crumbs and melted butter until well combined.

Press the mixture into a 9-inch pie plate and up the sides, then set aside.

In a large saucepan, whisk together sugar, eggs, cocoa powder, and 1 cup of heavy cream until smooth.

Place the saucepan over medium heat, stirring constantly, and cook until thickened.

Strain the mixture through a fine mesh sieve into a large bowl and stir in the chopped semisweet chocolate, butter, and vanilla extract until smooth.

Allow the mixture to cool to room temperature, either for 1-2 hours on the counter or 30-40 minutes in the refrigerator, stirring occasionally.

Once cooled, whip the chocolate mixture on high speed until slightly lightened in color, about 5 minutes.

In a separate bowl, whip the remaining 1 cup of heavy cream until stiff peaks form, and gently fold it into the chocolate mixture in two batches.

Spread the filling into the prepared pie crust and refrigerate for a minimum of 6 hours, or overnight, until set.

Before serving, top the pie with store-bought whipped cream and sprinkle with chocolate shavings.

This scrumptious Chocolate Bliss Pie features an indulgently rich chocolate filling with a smooth and velvety texture, sitting within a crisp and buttery homemade crust, and adorned with whipped cream and chocolate shavings. This recipe makes it easy to create a French Silk Pie experience without th

Delectable Chocolate Bliss Pie

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