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Two Cups Flour
Chocolate Espresso Pie
Chocolate Espresso Pie is a silky rich chocolate cream pie with hints of espresso, caramel, and vanilla baked in a homemade flaky pie crust.
2
2,395
16
321
CALORIES
$0.54
PER SERVING
Ingredients
9 INGREDIENTS
12 SERVINGS
1 cup heavy cream
1/3 cup granulated sugar
6 tbsp unsalted butter
1 tsp vanilla
4 whole egg yolks
2 tbsp instant espresso powder
14 oz sweetened condensed milk
6 tbsp unsweetened cocoa powder
1/3 cup light brown sugar
Directions
27 STEPS
View Directions on Two Cups Flour
Health Info
Macros
34g
CARBS
18g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
What is a chocolate pie?
What are the ingredients needed to make a chocolate pie?
Can I use a pre-made pie crust for a chocolate pie?
What is the best kind of cocoa powder to use for a chocolate pie?
Can I use a dairy-free milk alternative for a chocolate pie?
How can I prevent my chocolate pie filling from becoming lumpy?
Can I make a chocolate pie ahead of time?
What can I use as a topping for my chocolate pie?
Can I freeze my chocolate pie?
How can I make a healthier version of chocolate pie?
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