RECIPES
PRODUCTS
PANTRY
SHOPPING
The Defined Dish
Crunchwrap Supreme
a gluten-free, dairy-free and grain-free version of the Taco Bell classic!
3
947
104
45 min
TOTAL TIME
952
CALORIES
$2.72
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
1/4 cup dairy free sour cream
1/3 cup cashew queso
1/3 cup broth
1 lb ground beef
avocado oil
non-stick cooking spray
1/2 cup white onion
finely diced
1 pkg taco seasoning
1/2 cup tomato
diced
2 cups shredded iceberg lettuce
4 whole siete foods grain-free burrito sized tortillas
8 whole cassava flour tortillas
1 tbsp avocado oil
hot sauce
Directions
26 STEPS
45 min
PREP TIME
45 min
TOTAL TIME
View Directions on The Defined Dish
Health Info
Macros
88g
CARBS
50g
FAT
35g
PROTEIN
Contains these allergens
MILK
TREE NUTS
WHEAT
44 Recipes for Crunchwrap Supreme
14
35 min
4
Homemade Crunchwrap Supreme
10
50 min
27
Copycat Taco Bell Crunchwrap Supreme
10
20 min
4
Crunchwrap Supreme Recipe
12
45 min
4
Homemade Ground Beef Crunchwrap Supreme
15
45 min
43
Crunchwrap Supreme
9
40 min
11
Low Carb Crunchwrap Supreme
10
40 min
136
Copycat Crunchwrap Supreme
9
25 min
1
Crunchwrap Supreme
Frequently Asked Questions
What is the best way to fold a tortilla for a Crunchwrap Supreme?
How do I prevent the tortilla from breaking or tearing while preparing a Crunchwrap Supreme?
What meat is best for a Crunchwrap Supreme?
How do I keep the taco shell crunchy in a Crunchwrap Supreme?
My Crunchwrap Supreme is always messy. How can I fix that?
How do I cook the meat for Crunchwrap Supreme?
Can I make a vegan Crunchwrap Supreme?
How can I customize my Crunchwrap Supreme?
How do I prevent Crunchwrap Supreme from becoming too soggy?
My tortilla isn't big enough to wrap around all of the ingredients. How do I fix this?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved