Name: Creamy Instant Pot Ranch Chicken
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 8 oz cream cheese, softened; 1/2 cup water; 2 tablespoons apple cider vinegar; 4 slices bacon, chopped; 2 lbs boneless skinless chicken breasts; 1 packet store-bought ranch seasoning mix; 1 cup shredded cheddar cheese; 1 scallion, thinly sliced

Ranch Chicken

What ingredients do I need to make Ranch Chicken?

How long do I bake Ranch Chicken in the oven?

Can I use chicken thighs or other cuts of chicken with this marinade?

This Creamy Instant Pot Ranch Chicken is perfect for a quick and satisfying family dinner. The tender chicken, flavorful ranch spices, and creamy sauce are sure to become a favorite in your household.

Milk

Keto

Low Carb

Gluten Free

Cheese

gram

cream cheese

Water

milliliter

water

Vinegar

apple cider vinegar

Bacon & Sausage

bacon

Poultry

chicken breast

Salad Dressings

ranch dressing mix

shredded cheddar cheese

Fresh Vegetables

green onion

Iron

Minerals

Calories

Protein

Dietary Fiber

Carbohydrates

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Sugar

Sodium

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Bacon Ranch Chicken Foil Packets

Creamy Instant Pot Ranch Chicken

Dairy

Beverages

Condiment & Toppings

Meat & Seafood

Produce

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Turn on the Instant Pot to the Sauté setting and let it heat up for 2 minutes.

Add the chopped bacon and cook until crispy, then transfer it to a plate and set aside.

Place the chicken breasts in the Instant Pot and cover with softened cream cheese, water, apple cider vinegar, and ranch seasoning mix.

Set the Instant Pot to Manual, High Pressure for 15 minutes and then perform a quick release.

Remove the chicken to a large plate, shred it with two forks, and stir it back into the sauce in the Instant Pot.

Stir in the shredded cheddar cheese until melted.

Serve the creamy ranch chicken topped with the crispy bacon and thinly sliced scallion.