Satisfy your cravings with this incredibly delicious Savory Mozzarella Ranch Chicken with Bacon. This easy-to-follow one-skillet recipe combines rich, cheesy flavors and a heavenly ranch seasoning that will have your taste buds dancing.
In a large skillet over medium heat, cook bacon, flipping once, until crispy, about 8 minutes.
2
Transfer the cooked bacon to a paper towel-lined plate and set aside.
3
Drain all but 2 tablespoons of bacon fat from the skillet.
4
Season the chicken breasts evenly with kosher salt and freshly ground black pepper.
5
Return the skillet to medium-high heat, add olive oil, and cook the seasoned chicken breasts until golden and just cooked through, about 6 minutes per side.
6
Reduce heat to medium and sprinkle the chicken evenly with ranch seasoning.
7
Evenly top the seasoned chicken with shredded mozzarella.
8
Cover the skillet and cook for an additional 5 minutes, until the cheese is melted and bubbly.
9
Crumble the reserved cooked bacon over the cheesy chicken.
10
Garnish the dish with chopped chives before serving.
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