This scrumptious Citrus-Glazed Orange Chicken is the perfect combination of tangy and sweet. Made with fresh oranges, ginger, garlic, and an easy homemade sauce, it will quickly become a family favorite. It serves 6 and makes a delicious meal paired with your favorite side dish.
In a mixing bowl, combine chicken cubes with cornstarch until evenly coated. Shake off excess cornstarch.
2
Heat coconut oil in a large skillet over medium heat. Add the coated chicken cubes and cook until lightly golden on all sides. Remove chicken from skillet and place on a paper towel.
3
In a mixing bowl, zest oranges, add orange juice (discarding seeds), minced garlic, grated ginger, low-sodium soy sauce, and low-sodium barbecue sauce. Whisk to combine.
4
Pour sauce mixture into the skillet and bring to a simmer. Add cooked chicken and toss to coat.
5
Cook on medium heat until the sauce has thickened to desired consistency, about 10 minutes.
6
Remove chicken with a slotted spoon, place on a serving platter, and garnish with sliced green onions, if desired. Serve with a side of your choice, such as fried rice with cabbage, or cauliflower fried rice.