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Kitchen Stories

Chinese tea eggs

For the seasoning salt, grind sea salt, black sesame, pepper, and a part of the sugar in a mortar and pestle.
29
2
1 hr 45 min
TOTAL TIME
117
CALORIES
$0.67
PER SERVING
Chinese tea eggs
Ingredients
12 INGREDIENTS
6 SERVINGS
Black Tea
5 tbsp black tea
Star Anise
2 whole star anise
Sea Salt
1 tbsp sea salt
Water
2 cups water
Ground Cinnamon
1 tsp ground cinnamon
Pepper
pepper
Sugar
1 1/2 tbsp sugar
Eggs
6 whole eggs
Dried Bay Leaf
1 whole dried bay leaf
Soy Sauce
3 oz soy sauce
Black Sesame
1 tbsp black sesame
Fresh Ginger
1 1/2 tbsp fresh ginger
Directions
11 STEPS
45 min
PREP TIME
45 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Kitchen Stories
Health Info
Macros
5g
CARBS
6g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
SOYBEANS
WHEAT