Name: Chicken Vegetable Soup Recipe + Video
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 8 cups chicken stock; 1 medium yellow onion; 1/4 teaspoon black pepper; 4 ounces ditalini pasta; 1 regular sized rotisserie chicken; 2 teaspoons lemon juice; 1 tablespoon shredded parmesan cheese; 15.5 ounce can fire roasted garlic diced tomatoes; 24 ounces mixed vegetables; 1 tablespoon unsalted butter

Chicken Vegetable Soup

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Our chicken vegetable soup recipe uses rotisserie chicken, frozen veggies, and pasta, for the easiest meal ever. Make it for dinner tonight!

Milk

Wheat

Stocks & Broths

milliliter

chicken stock

Fresh Vegetables

gram

yellow onion

Seasonings

black pepper

Pastas & Noodles

ditalini pasta

Poultry

rotisserie chicken

Juice

lemon juice

Cheese

shredded parmesan cheese

Canned Vegetables

diced tomatoes

Frozen Vegetables

mixed vegetables

Butter & Margarine

unsalted butter

Phosphorus

Minerals

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Trans fatty acids

Alpha-carotene

Lycopene

Carbohydrates

Protein

Lutein+zeaxanthin

Dietary Folate Equivalents

Cholesterol

Water

Calories

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Vitamin K

Beta-cryptoxanthin

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Chicken Vegetable Soup Recipe + Video

Meal

Produce

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

Beverages

Dairy

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