Name: Chicken Vegetable Soup Recipe + Video
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 24 ounces mixed vegetables; 8 cups chicken stock; 1 tablespoon unsalted butter; 1 medium yellow onion; 1/4 teaspoon black pepper; 1 tablespoon shredded parmesan cheese; 15.5 ounce can fire roasted garlic diced tomatoes; 4 ounces ditalini pasta; 1 regular sized rotisserie chicken; 2 teaspoons lemon juice

Chicken Vegetable Soup

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Our chicken vegetable soup recipe uses rotisserie chicken, frozen veggies, and pasta, for the easiest meal ever. Make it for dinner tonight!

Milk

Wheat

Frozen Vegetables

gram

mixed vegetables

Stocks & Broths

milliliter

chicken stock

Butter & Margarine

unsalted butter

Fresh Vegetables

yellow onion

Seasonings

black pepper

Cheese

shredded parmesan cheese

garlic

Pastas & Noodles

ditalini pasta

Poultry

rotisserie chicken

Juice

lemon juice

Trans fatty acids

Alpha-carotene

Vitamin A

Lycopene

Vitamins

Carbohydrates

Protein

Lutein+zeaxanthin

Dietary Folate Equivalents

Cholesterol

Water

Calories

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

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Chicken Vegetable Soup Recipe + Video

Produce

Meal

Dairy

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

Beverages

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