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Natasha's Kitchen
Chicken Tortilla Soup Recipe
Chicken Tortilla Soup is the perfect, cold weather weeknight dinner. What’s even better? It comes together in one pot.
1,557
13,000
638
45 min
TOTAL TIME
763
CALORIES
$1.93
PER SERVING
Ingredients
18 INGREDIENTS
6 SERVINGS
14 oz corn
1 tbsp olive oil
1 large avocado
1 medium onion
3 cloves garlic
1 whole jalapeno pepper
1 tsp ground cumin
1 tsp chilli powder
1 lb chicken breasts
20 oz crushed tomatoes
32 oz chicken broth
14 oz black beans
1/2 cup fresh cilantro
1 whole lime
1 tsp salt
8 whole corn tortillas
1 whole lime
1/4 cup olive oil
Directions
11 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Natasha's Kitchen
Health Info
Macros
84g
CARBS
30g
FAT
43g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
WHEAT
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Frequently Asked Questions
What goes well with tortilla soup?
How long is chicken tortilla soup good for?
How do you make tortilla strips for the soup?
What kind of beans can you use in chicken tortilla soup?
How do you shred chicken for chicken tortilla soup?
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