Name: Chicken Pad Thai
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1/4 cup green onions cut into 1 inch pieces; 1/4 cup cilantro leaves; 2 eggs; 1/4 cup roasted salted peanuts chopped; 1 teaspoon rice vinegar; 1 cup bean sprouts; 2 tablespoons fish sauce; 4 lime wedges; 1/4 cup ketchup; 2 teaspoons soy sauce; salt and pepper to taste; 1 teaspoon minced garlic; 2 tablespoons brown sugar; 1 tablespoon vegetable oil; 1 lb boneless skinless chicken breasts cut into 1/2 inch pieces; 8 ounces rice noodles

Chicken Pad Thai

What ingredients do I need to make Chicken Pad Thai?

What kind of chicken should I use for Chicken Pad Thai?

Do I need any special equipment to make Chicken Pad Thai?

Can I make any substitutions for the ingredients in Chicken Pad Thai?

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Better than takeout and read in about 20 minutes

Eggs

Fish

Peanuts

Soybeans

Wheat

Lactose Free

Fresh Vegetables

gram

green onion

fresh cilantro

eggs

Nuts Seeds & Mixes

salted peanuts

Vinegar

rice vinegar

bean sprouts

Sauces

milliliter

fish sauce

Fresh Fruit

lime

Condiments

ketchup

soy sauce

Seasonings

Salt & Pepper

minced garlic

Sugars & Sweeteners

brown sugar

Oils

vegetable oil

Poultry

chicken breast

Pastas & Noodles

rice noodle

Iron

Minerals

Sugar

Carbohydrates

Dietary Fiber

Protein

Vitamin C

Vitamins

Vitamin K

Cholesterol

Trans fatty acids

Calcium

Total polyunsaturated fatty acids

Phosphorus

Magnesium

Vitamin D

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Zinc

Sodium

Potassium

Calories

Water

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Experience an approachable and satisfying homemade Chicken Pad Thai that's easy to prepare and packed with flavor. Made with accessible ingredients found at your local grocery store, this dish will become a family favorite in no time.

Hearty Chicken Pad Thai

This healthy Sweet Potato Chicken Pad Thai has Thai flavors but with healthy sweet potato noodles, creamy cashew butter and coconut aminos instead of peanut and soy. You will love how tasty and comforting this dish is.

Sweet Potato Chicken Pad Thai 

This is such a flavorful, hearty, approachable Pad Thai that anyone can make! It's made with ingredients you can find at the regular grocery store and it's sure to leave you craving more!

Easily make Chicken Pad Thai using ingredients you already have on hand! This delicious Pad Thai recipe doesn't use Tamarind 

Chicken Pad Thai 

This Whole30-friendly healthy Chicken Pad Thai recipe with spaghetti squash is loaded with authentic flavors. Not only is it Whole30 approved, but it’s paleo, gluten-free, and low carb as well.

Macros per serving:
• 267 Calories
• 12g of Fat
• 30g of Protein
• 7g of Net Carbs

Chicken Peanut Pad Thai

EASY, ready in 20 minutes, and BETTER than takeout!! Tender rice noodles, juicy chicken, with crisp-tender carrots, cabbage, and more for an IRRESISTIBLE and AUTHENTIC chicken pad Thai!!

This Pad Thai is a favorite Thai noodle dish that’s sweet and nutty, balanced with salty and spicy accents. Chicken Pad Thai is the perfect meal for a weekday dinner that comes together in less than 20 minutes.

Chicken Pad Thai

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