Name: Chef John's Homemade Chicken Stock
Prep time: 10 min
Cook time: 750 min
Total time: 820 min
Ingredients: 3 pounds chicken necks and backs; 2 carrots, cut into chunks; 4 sprigs chopped fresh thyme; 1 large onion, skin on, sliced into 6 segments; 1 stalk celery, cut into chunks; 1 bay leaf; 3 quarts cold water; 2 cloves garlic, peeled

chicken stock

Can I reuse the chicken bones for another batch of stock?

How can I enhance the flavor of my chicken stock?

How long should I simmer my chicken stock?

Is there a vegetarian substitute for chicken stock?

Why does my chicken stock gel when cooled?

Can I use chicken stock instead of broth?

How much salt should I add to my chicken stock?

There's nothing like homemade chicken stock. It does take a long time to simmer, but the procedure is really quite simple.

Gluten Free

Lactose Free

Paleo

Whole 30

Mediterranean

Low Carb

Poultry

gram

chicken

Fresh Vegetables

carrot

fresh thyme

onion

celery

Seasonings

dried bay leaves

Water

milliliter

water

garlic

Beta-carotene

Vitamin A

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Copper

Minerals

Zinc

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Cholesterol

Sodium

Potassium

Phosphorus

Magnesium

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Alpha-carotene

Don't waste the carcass of a store-bought rotisserie chicken. Learn how easy it is to make chicken stock in less than one-hour from the rotisserie chicken carcass. Use it immediately for soup or freeze it for later use.

How To Make Chicken Stock From A Rotisserie Chicken

Once you get the hang of homemade chicken stock, you might never go back to the store-bought kind. When you make your own stock, you can control the flavors and it often ends up to be more affordable. This recipe uses chicken wings, which work well since they’re mostly just skin and bones, but if you have a leftover roast chicken, an equal quantity of bones would work just as well. Smart storage tip: Many recipes call for 4 cups of stock, so it can be convenient to invest in quart containers for efficient cooking.

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Instant Pot Chicken Stock

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Chicken Stock Recipe

This Easy Homemade Chicken Stock is the perfect recipe for making Chicken broth or stock at home! Make it on the stovetop or in the slow cooker!

Easy Homemade Chicken Stock

A basic recipe for chicken stock, including tips for better gel and storing.

Homemade Chicken Stock

An easy and quick yet nontraditional method to make rich flavorful chicken stock in about 1 hour.

How to make quick chicken stock

Chef John's Homemade Chicken Stock

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