Name: Perfect Chicken Stock
Cook time: 120 min
Total time: 120 min
Ingredients: 2 large Carrots - Peeled; 1 Roasted Chicken; 12-15 Fresh Black Peppercorns; 3 stocks Celery; 1 large Onion; 10-12 sprigs Dill; 12-15 sprigs Fresh Thyme; Stems from one Parsley bundle

chicken stock

Can I reuse the chicken bones for another batch of stock?

How can I enhance the flavor of my chicken stock?

How long should I simmer my chicken stock?

Is there a vegetarian substitute for chicken stock?

Why does my chicken stock gel when cooled?

Can I use chicken stock instead of broth?

How much salt should I add to my chicken stock?

Rich deep flavor that will take any dish to a special new level

Low Carb

Gluten Free

Lactose Free

Mediterranean

Fresh Vegetables

gram

carrot

Poultry

rotisserie chicken

Seasonings

Black Peppercorns

celery

onion

fresh dill

fresh thyme

fresh parsley

Total polyunsaturated fatty acids

Calories

Manganese

Minerals

Choline

Vitamins

Trans fatty acids

Beta-cryptoxanthin

Selenium

Lycopene

Cholesterol

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Alpha-carotene

Vitamin A

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Don't waste the carcass of a store-bought rotisserie chicken. Learn how easy it is to make chicken stock in less than one-hour from the rotisserie chicken carcass. Use it immediately for soup or freeze it for later use.

How To Make Chicken Stock From A Rotisserie Chicken

A simple, rich Chicken Stock made from staple kitchen ingredients such as onion, garlic and celery.

Chicken Stock Recipe

Learn how to make this Instant Pot chicken stock recipe in a fraction of the time it takes to prepare traditional homemade chicken stock!

Instant Pot Chicken Stock

Once you get the hang of homemade chicken stock, you might never go back to the store-bought kind. When you make your own stock, you can control the flavors and it often ends up to be more affordable. This recipe uses chicken wings, which work well since they’re mostly just skin and bones, but if you have a leftover roast chicken, an equal quantity of bones would work just as well. Smart storage tip: Many recipes call for 4 cups of stock, so it can be convenient to invest in quart containers for efficient cooking.

Chicken Stock

Homemade stock is easy to make, delicious, and nourishing and it's a great way to use leftover bones and vegetable scraps and aromatics.  This recipe is customizable so you can use what you have at home.

Customizable Homemade Chicken Stock Recipe

How to make rotisserie chicken stock, stove top, Instant Pot or slow cooker.

Rotisserie Chicken Stock

An easy and quick yet nontraditional method to make rich flavorful chicken stock in about 1 hour.

How to make quick chicken stock

A basic recipe for chicken stock, including tips for better gel and storing.

Homemade Chicken Stock

Perfect Chicken Stock

Produce

Meat & Seafood

Baking Goods

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