Name: Cheesy Zucchini Casserole
Prep time: 10 min
Cook time: 40 min
Total time: 60 min
Ingredients: 1/2 teaspoon pepper; 1 teaspoon fresh parsley; 2 large eggs, lightly beaten; ½ cup shredded Monterey jack; 6 small zucchini, chopped; 1/2 onion, chopped; 2 cloves garlic, minced; 1 1/4 cup shredded cheddar cheese, divided; 2 tablespoons butter; 1 teaspoon salt

Zucchini Casserole

What ingredients are needed for a zucchini casserole?

How do I prepare the zucchini for the casserole?

What cooking techniques are best for making a zucchini casserole?

Can I make substitutions to the recipe based on my dietary preferences?

How can I adjust the consistency or texture of the casserole?

What are some common mistakes to avoid when making a zucchini casserole?

How should I store leftovers of the zucchini casserole?

This low carb zucchini casserole is super simple and the perfect way to use up that fresh zucchini. Two types of cheese, onion, and garlic add great flavor and this dish pairs well with just about any protein.

Milk

Eggs

Vegetarian

Mediterranean

Seasonings

gram

pepper

Fresh Vegetables

fresh parsley

eggs

Cheese

shredded monterey jack cheese

zucchini

onion

garlic

shredded cheddar cheese

Butter & Margarine

butter

salt

Lycopene

Vitamins

Alpha-carotene

Vitamin A

Pantothenic acid (B5)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Cholesterol

Trans fatty acids

Vitamin D

Selenium

Beta-cryptoxanthin

Presenting the Hearty Zucchini Casserole with Cheesy Layers, this casserole is dense with the goodness of zucchini, melds in the creaminess of whole milk, and pops with flavor from garlic and a cheesy duo of cheddar and Parmesan. It's the low-carb delight you never knew you needed. Just a few steps of prep and your oven does the rest of the job!

Hearty Zucchini Casserole with Cheesy Layers

Packed full of fresh zucchini and cheddar cheese, this easy and creamy Zucchini Casserole is a delicious, low carb dinner that comes together in just 30 minutes!

Cheesy Zucchini Casserole

You're going to love this easy zucchini casserole! Deliciously cheesy, low in carbs and keto friendly, this zucchini bake makes a wonderful summer side dish that even the kids will love. A great way to use up that bounty of summer squash.

A co-worker shared this chicken zucchini casserole recipe that was originally her grandmother's. When I make it, I use pre-cooked chicken from the grocery store and fresh zucchini my neighbor gives me from his garden. —Bev Dutro, Dayton, Ohio

Chicken Zucchini Casserole

A lovely, delicious and creamy minced beef and zucchini casserole. With a crunchy cheese and tomatoes topping. Ready within an hour.

Minced beef and zucchini casserole

This Keto Zucchini Casserole is a cheesy keto dinner or side dish full of healthy low-carb vegetables and sour cream for only 6.6g of net carbs.

Keto zucchini casserole

This low carb cheesy zucchini casserole is layered with plenty of zucchini, parmesan cheese and a couple of eggs. It's the perfect breakfast dish, and it's completely perfect for both adults and kids alike. Healthy, easy, low carb, gluten free, and it only takes about 10 minutes to prepare!

Low Carb Cheesy Zucchini Casserole

I grow zucchini by the bushel, so this pizza casserole is one of my dinnertime go-to's. My hungry husband and kids gobble it right up. —Lynn Bernstetter, White Bear Lake, Minnesota

Zucchini Pizza Casserole

Baking Goods

Produce

Dairy

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