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4 Sons are Us

Cheesy Mexican Chicken Spaghetti

A new spin on the classic pasta dinner, this one's creamy with a Tex Mex spin, and a delicious, melty cheddar cheese topping.
2
16,271
12
40 min
TOTAL TIME
527
CALORIES
$1.71
PER SERVING
Cheesy Mexican Chicken Spaghetti
Ingredients
7 INGREDIENTS
6 SERVINGS
Cooked Chicken
2 cups cooked chicken
Shredded Cheddar
1 cup shredded cheddar
Thin Spaghetti
8 oz thin spaghetti
Canned Cream Of Chicken Soup
1 can canned cream of chicken soup
Canned Cream Of Mushroom Soup
1 can canned cream of mushroom soup
Sour Cream
1 cup sour cream
Canned Diced Tomatoes & Green Chiles
10 oz canned diced tomatoes & green chiles
Directions
7 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on 4 Sons are Us
Health Info
Macros
43g
CARBS
25g
FAT
30g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I cook the chicken for pasta?
How do I make the sauce creamy and cheesy?
What kind of pasta should I use for Chicken Spaghetti?
What vegetables can I add to Chicken Spaghetti?
How do I bake Chicken Spaghetti?