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Cheesy Chicken Spaghetti Delight
Experience the rich and satisfying flavors of chicken, spaghetti, and a velvety homemade cheese sauce in this Cheesy Chicken Spaghetti Delight casserole. The perfect comfort food for your entire family!
2
55 min
TOTAL TIME
658
CALORIES
$1.97
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
2 cups shredded sharp cheddar cheese
1 cup heavy cream
2 cups cooked chicken
shredded
1/2 whole red bell pepper
diced
8 oz spaghetti
1/4 cup butter
2 cloves garlic
minced
1 cup chicken broth
1 1/2 tsp italian seasoning
1 medium onion
chopped
14 oz canned diced tomatoes
drained
1/4 cup all purpose flour
1/2 cup grated parmesan cheese
salt & pepper
to taste
Directions
9 STEPS
20 min
PREP TIME
35 min
COOK TIME
55 min
TOTAL TIME
1
Preheat the oven to 375°F.
2
Cook spaghetti according to package instructions until al dente. Drain and set aside.
3
In a large skillet over medium heat, melt the butter and cook the onions, garlic, and red bell pepper until tender.
4
Add flour and Italian seasoning to the skillet, cook for 1-2 minutes while stirring.
5
Gradually whisk in the chicken broth and heavy cream, ensuring a smooth sauce. Cook until thick and bubbly.
6
Remove the skillet from heat, and stir in Parmesan cheese and half of the cheddar cheese until smooth and melted. Season with salt and pepper.
7
In a large mixing bowl, combine the spaghetti, shredded chicken, cheese sauce, and drained diced tomatoes.
8
Spread the mixture evenly in a greased 9x13 inch baking dish.
9
Top with the remaining cheddar cheese and bake for 25-30 minutes, or until the casserole is hot and bubbly.
Health Info
Macros
40g
CARBS
38g
FAT
36g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I cook the chicken for pasta?
How do I make the sauce creamy and cheesy?
What kind of pasta should I use for Chicken Spaghetti?
What vegetables can I add to Chicken Spaghetti?
How do I bake Chicken Spaghetti?
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