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Beach House Kitchen

Cheesy Corn Dip with Green Chiles

This deliciously cheesy and creamy corn dip is the perfect appetizer or party snack. Made with just a few simple ingredients like corn, cheese, and green chiles, it's quick and easy to make. Serve with your favorite chips or veggies for a crowd-pleasing dip that everyone will love!
26
30 min
TOTAL TIME
635
CALORIES
$2.03
PER SERVING
Cheesy Corn Dip with Green Chiles
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Health Info
Macros
33g
CARBS
47g
FAT
26g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
Nutrition Facts
PER SERVING
5 SERVINGS
338G EACH
Calories
635 kcal
32%
Carbohydrates
34 g
12%
Fat
48 g
61%
Protein
27 g
54%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What can I serve with Corn Dip?
What is Corn Dip?
What ingredients are needed to make Corn Dip?
Can I use frozen corn instead of canned corn?
Can I use a different type of cheese?
How can I make the Corn Dip less spicy?
Can I make Corn Dip ahead of time?
How can I make the Corn Dip thinner or creamier?