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Cooking With Karli

Caramel Cookie Bar Recipe

Perfectly sweet and gooey caramel sandwiched between layers of chewy and buttery chocolate chip cookie bars. These cookie bars are simpler than they seem but always feel like a special occasion.
29
1,882
74
50 min
TOTAL TIME
480
CALORIES
$0.79
PER SERVING
Caramel Cookie Bar Recipe
Ingredients
11 INGREDIENTS
16 SERVINGS
Granulated Sugar
1 cup granulated sugar
Sea Salt
sea salt
Werther's Soft Caramels
20 whole werther's soft caramels
Salt
1/2 tsp salt
Vanilla Extract
1 tsp vanilla extract
All Purpose Flour
2 1/4 cups all purpose flour
Chocolate Chips
2 cups chocolate chips
chopped
Salted Butter
1 cup salted butter
Brown Sugar
1 cup brown sugar
Sweetened Condesned Milk
1/2 cup sweetened condesned milk
Baking Soda
1 tsp baking soda
Directions
21 STEPS
20 min
PREP TIME
30 min
COOK TIME
50 min
TOTAL TIME
View Directions on Cooking With Karli
Health Info
Macros
71g
CARBS
20g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
3 Recipes for Caramel Cookie
Biscoff Caramel Cookie Bars
13
47 min
1
Biscoff Caramel Cookie Bars
Chocolate Caramel Cookie Bars
12
2 hrs 5 min
1
Chocolate Caramel Cookie Bars
Coffee-Toffee Caramel Cookie Bars
8
35 min
Coffee-Toffee Caramel Cookie Bars
Frequently Asked Questions
How do I prevent my caramel cookies from becoming too hard?
Why are my cookies not spreading?
How do I make my cookies chewy on the inside but crispy on the outside?
Can I use store-bought caramel for my cookies?
The cookies have turned out to be quite flat. What did I do wrong?
How do I stop the caramel from sinking to the bottom of the cookie?
Can I add extras to my caramel cookies?
What type of sugar should I use for caramel cookies?
Can I freeze the cookie dough for later use?
Why do my cookies taste bland?