Cooklist AI

Caramel Apple Pecan Baked Brie

Name: Caramel Apple Pecan Baked Brie
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 tablespoons caramel sauce; 6 ounces brie cheese; 10 ounces apple pie filling; 1 teaspoon brown sugar; 1/4 cup chopped pecans; 1/2 teaspoon ground cinnamon; 1 sheet puff pastry, thawed

This scrumptious Caramel Apple Pecan Baked Brie features gooey brie cheese encased in a golden puff pastry, filled with apple pie filling, pecans, and caramel sauce for an irresistible appetizer.



35 min

TOTAL TIME

341

CALORIES

$1.26

PER SERVING

Ingredients

7 INGREDIENTS

6 SERVINGS

2 tbsp caramel sauce

6 oz brie cheese

10 oz apple pie filling

1 tsp brown sugar

1/4 cup chopped pecans

1/2 tsp ground cinnamon

1 sheet puff pastry

thawed

Directions

10 STEPS

5 min

PREP TIME

30 min

COOK TIME

35 min

TOTAL TIME

Preheat oven to 375°F.

Line a baking sheet with parchment paper.

Roll out the thawed puff pastry on a floured surface and slice off the corners, creating a circular shape.

Place the brie in the middle of the puff pastry circle.

In a small bowl, mix together the apple pie filling, pecans, and caramel sauce. Spoon the mixture evenly over the brie.

Gently lift the edges of the puff pastry and drape them over the filling, pinching the overlapping dough together to fully encase the brie and filling.

In a separate bowl, combine the brown sugar and cinnamon. Sprinkle the mixture over the top of the assembled pastry.

Place the assembled brie on the prepared baking sheet.

Bake for 25 to 30 minutes, or until the puff pastry is golden brown and cooked through.

Let rest for 10 minutes before serving with apple slices, crackers, or toasted bread.

Health Info

Macros

31g

CARBS

21g

FAT

PROTEIN

Allowed on these diets