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Baked Brie with Ginger Cardamom Raspberry Jam
Warm, creamy and oozy cheese is topped with a quick stovetop ginger cardamom raspberry jam in this easy and delicious appetizer.
4
22
40 min
TOTAL TIME
558
CALORIES
$4.05
PER SERVING
Ingredients
8 INGREDIENTS
2 SERVINGS
1 handful fresh thyme
1/2 tsp freshly grated ginger
1/4 tsp ground cardamom
1 tbsp toasted almonds
1 whole brie
1/4 cup sugar
1/2 tsp corn starch
6 oz frozen raspberries
Directions
6 STEPS
40 min
COOK TIME
40 min
TOTAL TIME
View Directions on The Spice Train
Health Info
Macros
39g
CARBS
34g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
TREE NUTS
MILK
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Frequently Asked Questions
What is Baked Brie?
What ingredients do I need to make Baked Brie?
How do I prepare the Brie cheese for baking?
What is the best way to wrap the Brie cheese in pastry dough or puff pastry?
How long do I bake the Brie cheese?
What are some common toppings or fillings for Baked Brie?
Can I make substitutions to the recipe for dietary or taste preferences?
How should I store leftovers of Baked Brie?
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