Name: Cajun Chicken Pasta with Andouille
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1 8 oz box penne pasta; 1 10 oz can diced tomatoes and green chilies; 1 lb boneless skinless chicken breasts; olive oil; 14 oz smoked andouille sausage; 4 oz chive and onion cream cheese; 1 Tbsp Cajun or Creole seasoning, plus 1 tsp; 1 medium sweet onion; 1 rib celery; 1 tsp lemon pepper; 3 cloves garlic; 1 small green bell pepper; chopped Italian Parsley and diced Roma tomato for garnishing; 1/2 cup grated Parmesan cheese; seasoned salt; 2 cups half and half

Cajun Chicken Pasta

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Enjoy the bold flavors of Cajun cuisine with this easy one-pot pasta dish featuring juicy chicken, smoky andouille sausage, and a creamy garlic sauce.

Milk

Wheat

Pastas & Noodles

gram

penne pasta

Canned Vegetables

diced tomatoes & green chilies

Poultry

chicken breast

Oils

milliliter

olive oil

Bacon & Sausage

andouille pork sausage

Cheese

onion chive cream cheese

Seasonings

cajun seasoning

Fresh Vegetables

sweet onion

celery

lemon pepper

garlic

green bell pepper

fresh parsley

grated parmesan cheese

seasoned salt

Creams & Creamers

half & half

Water

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamins

Choline

Lactose

Carbohydrates

Pantothenic acid (B5)

Beta-carotene

Dietary Folate Equivalents

Dietary Fiber

Sugar

Vitamin C

Protein

Cholesterol

Trans fatty acids

Saturated Fat

Copper

Manganese

Riboflavin (B2)

Selenium

Vitamin K

Thiamin (B1)

Niacin (B3)

Vitamin B6

Lutein+zeaxanthin

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Cajun Chicken Pasta with Andouille

Pasta, Sauces, Grain

Produce

Meat & Seafood

Baking Goods

Dairy

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