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Mrs. Island Breeze

Blackened Broiled Salmon

Growing up, salmon was a staple in our house. Actually, let’s back that up. I’m West Indian; FISH was a staple in our house. My mom loved to make broiled salmon. It could be made in a flash and everyone was always happy with the taste, even my picky little brother. The one thing my mom didn’t do, wh...
158
CALORIES
$1.39
PER SERVING
Blackened Broiled Salmon
Ingredients
8 INGREDIENTS
1 SERVING
Kosher Salt
1/2 tsp kosher salt
Butter
1/2 tsp butter
Salmon Filets
2 oz salmon filets
Olive Oil
1 tsp olive oil
Garlic Powder
1/2 tsp garlic powder
Smoked Paprika
1/4 tsp smoked paprika
Lemon
1 whole lemon
Ground Black Pepper
1/2 tsp ground black pepper
Directions
18 STEPS
View Directions on Mrs. Island Breeze
Health Info
Macros
7g
CARBS
9g
FAT
12g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
PALEO
WHOLE 30
Contains these allergens
MILK
FISH
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Blackened Salmon with Tartar Sauce
Frequently Asked Questions
What is Blackened Salmon?
What ingredients are needed for Blackened Salmon?
What equipment do I need to cook Blackened Salmon?
How do I prepare the salmon before cooking?
Can I substitute the salmon with other types of fish?
What if I don't like spicy food?
How do I prevent the salmon from sticking to the skillet?
How should I store leftover Blackened Salmon?