Name: Beef Bone Broth {Kettle & Fire}
Prep time: 60 min
Total time: 60 min
Ingredients: 1 bunch of rosemary; 3-4 lbs of mixed beef bones; 1 tablespoon of olive oil; 1 bunch of thyme; 2 medium carrots; 3 celery stalks; 2 medium onions; 1 bay leaf; sea salt; 2 tablespoons apple cider vinegar; pepper; 2 T. black peppercorns

Beef Bone Broth

There is just nothing better than sipping on a steaming cup of bone broth during the bone chilling winter!

Gluten Free

Lactose Free

Paleo

Whole 30

Mediterranean

Low Carb

Fresh Vegetables

gram

fresh rosemary

Red Meat

beef bones

Oils

milliliter

olive oil

fresh thyme

carrot

celery

onion

Seasonings

dried bay leaves

sea salt

Vinegar

apple cider vinegar

pepper

Black Peppercorns

Iron

Minerals

Calcium

Dietary Fiber

Carbohydrates

Protein

Calories

Water

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Vitamin D

Vitamin K

Lycopene

Choline

Selenium

Sugar

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Beta-cryptoxanthin

The best Homemade Beef Bone Broth Recipe that is SO easy to make. Learn how to make bone broth in your crockpot, instant pot or on the stove. Healthy, nutritious and delicious!

Rich Beef-Bone Broth

This rich, long-simmered beef bone broth is terrific when used as stock in recipes, but is just as satisfying and delicious enough when enjoyed straight from a mug, gently warmed and topped with a bit of freshly ground pepper. You'll want to make a trip to the butcher to find your soup bones, since they'll need to be halved by the butcher with a bandsaw for maximum flavor in the broth.

The longer you cook this nourishing broth, the more savory and concentrated it will become. Roasting the bones and vegetables beforehand will add even more flavor and richness. Season with salt and sip this restorative broth on its own, use it as a cooking liquid for grains or legumes, or deploy it as a base for sauces and soups like hearty, healthy Detox Pho.

This Beef Bone Broth is loaded with flavor and nutrients and easily made in a slow cooker. This bone broth recipe is great for sipping or as a base for soups, stews, sauces and to use as a cooking liquid.

Cooking time: 1 hour to roast the bones + 18 to 24 hours in the slow cooker

Slow Cooker Beef Bone Broth

Look for soup bones--including necks, shanks, knuckles, backs and marrow bones--at the meat department at your supermarket.  Be sure to roast the bones until they become very dark brown in color  to give your broth the richest flavor and deepest color. To remove the most fat, refrigerate the broth overnight.

Roasting the bones in advance gives a deep, rich flavor to this homemade beef bone broth.

Beef Bone Broth {Kettle & Fire}

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