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Also The Crumbs Please

Basic Marshmallow Recipe

Learn how to make marshmallows from scratch. These spongy and sticky treats are perfect for making s'mores or as a topping for a cup of hot chocolate.
2
8 hr 35 min
TOTAL TIME
170
CALORIES
$0.18
PER SERVING
Basic Marshmallow Recipe
Ingredients
8 INGREDIENTS
16 SERVINGS
Water
1 cup water
divided
Powdered Gelatin
3/4 oz powdered gelatin
Corn Syrup
1/2 cup corn syrup
Cornstarch
1/3 cup cornstarch
Powdered Sugar
2/3 cup powdered sugar
Sugar
2 cups sugar
Salt
1/4 tsp salt
Vanilla Extract
2 tsp vanilla extract
Directions
24 STEPS
20 min
PREP TIME
15 min
COOK TIME
8 hr 35 min
TOTAL TIME
View Directions on Also The Crumbs Please
Health Info
Macros
43g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
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Frequently Asked Questions
Why are my marshmallows melting?
How can I prevent marshmallows from sticking together?
Why are the marshmallows burning when I try to toast them?
Can I melt marshmallows in the microwave?
How can I chop marshmallows without them sticking to the knife?
My marshmallow cream is too stiff. How can I soften it?
How can I make homemade marshmallows?
Why didn't my marshmallows melt in the oven?
Can I use marshmallows in place of marshmallow fluff in a recipe?
What can I use marshmallows for?