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Apple Pecan Spice Cake with Brown Sugar Cream Cheese Frosting
The most tender and moist apple pecan spice cake that you will make. And the brown sugar cream cheese frosting is absolutely delicious!
2
10,918
4,586
50 min
TOTAL TIME
605
CALORIES
$0.78
PER SERVING
Ingredients
17 INGREDIENTS
12 SERVINGS
1 tsp salt
1 cup pecans
2 tsp ground cinnamon
1 tsp vanilla
2 whole eggs
2 cups sugar
2 tsp baking powder
2 tsp vanilla
4 cups granny smith apples
1 pkg cream cheese frosting
1/2 tsp ground nutmeg
1/2 tsp baking soda
1/2 cup vegetable oil
1/4 cup butter
2 cups all purpose flour
1 cup golden brown sugar
1/2 cup milk
Directions
15 STEPS
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
View Directions on The Recipe Critic
Health Info
Macros
90g
CARBS
26g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
How can I prevent my cake from being dry?
How can I enhance the flavor of the pecans?
Why is my pecan cake too dense?
My butter and eggs are cold, can I still use them?
What are other flavors that pair well with pecan cake?
Should I use brown or white sugar in my pecan cake?
How do I ensure an even distribution of pecans in the cake?
Can I add pecans to the cake pan before adding the batter?
How can I make my pecan cake look more appealing?
What is a lighter alternative to traditional frosting for pecan cake?
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