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Dietitian Debbie Dishes

Almond Flour Thumbprint Cookies

You're guaranteed to love these simple almond flour thumbprint cookies which are vegan, gluten free, and sweetened with maple syrup. These soft and chewy cookies are made with just 8 simple wholesome ingredients.
6
20 min
TOTAL TIME
195
CALORIES
$0.52
PER SERVING
Almond Flour Thumbprint Cookies
Ingredients
8 INGREDIENTS
12 SERVINGS
Super Fine Almond Flour
2 cups super fine almond flour
Vanilla Extract
1/2 tsp vanilla extract
Lemon
1/2 whole lemon
zest
Sea Salt
1 dash sea salt
Maple Syrup
1/4 cup maple syrup
Strawberry Jam
1/4 cup strawberry jam
Shredded Cheese
1/4 cup shredded cheese
Oil
1/4 cup oil
Directions
7 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Dietitian Debbie Dishes
Health Info
Macros
11g
CARBS
15g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
What are Thumbprint Cookies?
What ingredients do I need to make Thumbprint Cookies?
Can I use a different type of flour in the recipe?
How do I make the thumbprint indentation in the cookies?
How do I prevent the filling from running out of the cookies?
How should I store the cookies?
What are some variations of Thumbprint Cookies that I can make?
What are some common mistakes to avoid when making Thumbprint Cookies?