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Aglio e Olio Gnocchi with Broccoli Rabe & Pumpkin

A Fall-inspired aglio e olio recipe with gnocchi, broccoli rabe, and pumpkin. Elegant comfort food at it’s finest, with an easy garlic sauce made with ingredients you already have in your pantry!
16
151
1 hr
TOTAL TIME
564
CALORIES
$3.51
PER SERVING
Aglio e Olio Gnocchi with Broccoli Rabe & Pumpkin
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Ingredients
8 INGREDIENTS
4 SERVINGS
Crushed Red Pepper Flakes
1/2 tsp crushed red pepper flakes
Gnocchi
1 lb gnocchi
Parmesan Cheese
1 cup parmesan cheese
freshly grated
Olive Oil
1/3 cup olive oil
Fresh Parsley
1/2 cup fresh parsley
minced
Sugar Pie Pumpkin
1 whole sugar pie pumpkin
Garlic
8 cloves garlic
Broccoli Rabe
1 bunch broccoli rabe
Directions
21 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
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Health Info
Macros
48g
CARBS
35g
FAT
21g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
EGGS
WHEAT
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PUMPKIN GNOCCHI RECIPE
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PUMPKIN GNOCCHI RECIPE
Pumpkin Gnocchi Sauce
10
5
Pumpkin Gnocchi Sauce