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Bowl of Delicious
10-Minute Chipotle Steak Tacos
These chipotle steak tacos are topped with a simple mixture of cilantro and onion, with a drizzle of the pan sauce leftover from cooking the steak. They take only ten minutes to make and are perfectly smoky and spicy!
5
10 min
TOTAL TIME
188
CALORIES
$1.34
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
1/2 cup fresh cilantro
finely chopped
8 whole corn tortillas
1 whole chipotle peppers in adobo
1/2 cup yellow onion
finely chopped
salt and pepper
2 whole limes
1 lb fajita cut steak
2 cloves garlic
2 tbsp olive oil
Directions
8 STEPS
10 min
COOK TIME
10 min
TOTAL TIME
View Directions on Bowl of Delicious
Health Info
Macros
13g
CARBS
8g
FAT
14g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
WHEAT
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Frequently Asked Questions
What cut of steak should I use for Steak Tacos?
How should I season the steak for Steak Tacos?
What other ingredients do I need for Steak Tacos?
How should I cook the steak for Steak Tacos?
Can I make Steak Tacos without a grill or stovetop?
Can I use a different type of meat for Steak Tacos?
How can I keep the tortillas from getting soggy?
How can I store leftover Steak Tacos?
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