Halved Spaghetti Squash

The halved spaghetti squash is a versatile ingredient that can help to add a unique flavor to your meals while also offering a healthier alternative to pasta. Easily identifiable by its oval shape and vibrant yellow skin, this vegetable gets its name from the stringy flesh inside that resembles spaghetti strands when cooked. This gem from the Fresh Vegetables section requires simple preparation - just scoop out the seeds, add a touch of salt and pepper, bake, and then fluff the cooked flesh with a fork; Instant veggie spaghetti! Perfect for those seeking creative yet nutritious culinary options.