Rich, creamy, and full of flavor, low moisture whole milk shredded mozzarella cheese is a classic staple in any kitchen for its versatility. The smooth meltability makes it an appropriate topping for a variety of meals like pasta, salad, and of course, pizza. The higher fat content than its part-skim equivalent gives it a satisfyingly creamy mouthfeel and a richer flavor profile.
Being low moisture, it also means it has a longer shelf-life, making it a highly convenient product to always keep in your fridge. Whether stirring into sauces or sprinkling on top of dishes, it complements a multitude of recipes.