Originating from Spain, Serrano ham is a type of cured meat that is touted for its rich, savory flavors. This premium ham is traditionally made from the Landrace breed of white pig and is dry-cured for at least a year, resulting in a unique taste that's both robust and subtly sweet.
In addition to its satisfying taste, Serrano ham also offers versatility in the kitchen. It can be finely sliced and enjoyed as is, or incorporated into various dishes to imbue them with its distinctive flavor. From topping off pizzas to enhancing salads or pasta dishes, Serrano ham is a delightful addition to many recipes.