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Simply Delicious

Eggs Benedict on Hash browns

Soft eggs on a crisp, golden hash brown topped with buttery hollandaise makes this Eggs Benedict the perfect lazy weekend breakfast.
3
7,485
34
1 hr 15 min
TOTAL TIME
323
CALORIES
$0.79
PER SERVING
Eggs Benedict on Hash browns
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Health Info
Macros
49g
CARBS
10g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
Contains these allergens
EGGS
Nutrition Facts
PER SERVING
4 SERVINGS
314G EACH
Calories
324 kcal
16%
Carbohydrates
49 g
18%
Fat
11 g
14%
Protein
10 g
19%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What can I substitute for Canadian bacon in Eggs Benedict?
What is Eggs Benedict?
What ingredients do I need to make Eggs Benedict?
What is the best way to poach eggs for Eggs Benedict?
How do I make Hollandaise sauce for Eggs Benedict?
How can I adjust the consistency of the Hollandaise sauce?
What are some common mistakes to avoid when making Eggs Benedict?
How should I store leftover Eggs Benedict?