Turkey base is a concentrated paste that packs a robust flavor punch, easily enhancing the savory depth of poultry dishes. Made from cooked turkey, this pantry essential has been reduced and condensed for your convenience. Its role in gravies, soups, and stews cannot be understated.
Shaped by convenience, it provides the rich foundation for preparing homemade turkey broth without having to boil a whole turkey. Additionally, it's often used as a flavoring for many dishes, from pasta to vegetables, enabling you to effortlessly incorporate a taste of turkey into almost any meal.