Egg White Powder is a versatile protein source famed for its convenience and long shelf-life. This undeniably practical pantry staple is made by dehydrating the whites of fresh eggs, providing its users with a protein boost without the need for refrigeration, taking up minimal space in your kitchen.
Its uses are as wide-ranging as regular egg whites, a vital ingredient for meringues or an addition to smoothies for added protein. On the health front, it's low in carbs and high in protein, perfect for those on a fitness regimen or with dietary restrictions.