Paleo Baking Flour provides the opportunity to experiment with baked dishes while aligning with a paleo lifestyle. Made from raw, unblanched almonds, coconut flour, arrowroot starch and organic coconut sugar, this flour allows creating healthier versions of your favorite recipes, being naturally gluten-free.
This low-carb flour promotes clean eating and offers a high source of protein and dietary fiber. The slight almond and coconut undertones provide a distinctive flavor profile to the cakes, muffins, flatbreads, cookies and pancakes, paving the way for savory and sweet culinary endeavors.