Coconut Evaporated Milk is a popular dairy-free alternative to traditional evaporated milk. Renowned for its creamy texture and rich flavor, this product elevates your recipes to a new level of decadence. It is made by evaporating a large portion of water from coconut milk, leaving behind a thick and satisfying product.
This versatile ingredient is perfect for numerous culinary applications, including baking, stews, sauces, soups, and curries. It also plays a starring role in many sweet delights such as pie fillings and fudges. Its subtly sweet yet complex flavor enhances your kitchen creations beyond expectations.