Herb Bread Crumbs

Herb bread crumbs are a delightful blend of finely crushed dried bread and aromatic herbs. These flavorful crumble pieces enhance a diverse range of dishes with their crunchy texture and savory undertones. They are typically used to coat meat or fish, or sprinkled as a topping on pasta, casseroles or gratins. Incorporating herb bread crumbs into your meals is not just an easy way to add a burst of flavor, but also a creative method for repurposing leftover bread. Eco-friendly and versatile, they are a staple in the pantry for turning ordinary recipes into delectable gastronomic experiences.